Pour a good vodka that you wouldn't mind drinking straight. With just three ingredients, there's nothing in this The same attention to quality should be applied to the tonic water; many available tonics are as well crafted as any Add as little or as much lime juice as you like. Some drinkers
Store the flavored vodka in a clean jar in the refrigerator. For each drink, pour 2 ounces cranberry vodka over ice in a tall glass; top with tonic. Garnish with a slice of lime.
Our simple Vodka Negroni recipe is made with just 4 ingredients. Campari: red-coloured herb infused aperitif from Italy that is the key ingredient in a Negroni. Vodka: we suggest using Smirnoff, Absolut or Grey Goose. Martini Rosso: sweet red vermouth adds a sweetness to the celebratory cocktail.
Add vodka, Kahlรบa, and fresh espresso. Shake vigorously and strain into a chilled martini glass. Garnish with three coffee beans. Fill a highball glass with ice. Add vodka, tomato juice, lemon juice, Worcestershire sauce, Tabasco, salt, and pepper. Stir well and garnish with a celery stalk and a lime wedge.
Use about 1 teaspoon of herbs and one cup of cold water. Put your herbs and water into a pot, then bring to a boil. Lower the heat, cover and let it simmer from 20 to 45 minutes, depending on how hardy the plant is. Strain the liquid, then drink or use it in your culinary recipes.
Steps. Add the rum, cold-brew, maple syrup, orange zest and bitters to a shaker with ice and shake until well-chilled. Strain into a highball glass over large ice cubes. Top with the tonic and stir gently. Garnish with an orange peel.
To make the simple syrup, bring 1 1/4 cup (250g) of sugar to a boil with 1 cup (250ml) of water, stirring frequently, for one minute, until the sugar is completely dissolved. To use this tonic water, mix it 1:1 (in equal parts) with sparkling water or club soda. 1 quart (1L) water.
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how to make a vodka tonic